When was the last time you did something new with your cooking at home? Most people get stuck in their habits and cook the same thing time and time again. But reaching outside your comfort zone and dedicating more time to experimental home cooking can be a lot of fun. Read on to find out how you can do just that.
Use the Best Possible Ingredients
The things that matter more than anything else are the ingredients. If you’re not able to use the best possible ingredients, your experimentations in the kitchen will be more likely to fall flat. So, put an emphasis on choosing ingredients that you know offer quality. Don’t opt for the cheap options when you’re looking to do something new and exciting to a professional standard. The results simply won’t stack up the way you want them to.
Make Sure You Have Good Equipment
You’re also going to need to make sure you have the right equipment. The market for kitchen appliances and equipment is now huge. There are not many implements that you’ll struggle to get your hands on. There are milk frothers and dough mixers, as well as everything in between. You should make some smart investments to ensure you always have the right equipment to accomplish what you want to accomplish in your kitchen when experimenting with food.
Learn About & Explore New Techniques
There are basic cooking techniques, and there are advances ones. It’s important to nail the basics first. Whether it’s deep frying or broiling, you need to know what you’re doing. Go even deeper than that, though. You need to have an interest in how the processes work and why certain cooking techniques are appropriate for certain types of cooking task. These things matter, so explore them as much as you possibly can if you want to advance as a cook.
Get Inspired by Others
Getting inspired is really important whenever you’re taking on something new for the first time. You want to get some ideas and motivation to push on. This has always been the case with cooking. Some people watch cooking shows on TV; other people get inspired when attending their friend’s dinner parties. There are so many ways to be inspired by others, and doing so will help you to feel more passionate about this whole endeavour.
It’s important to start as simple as you can when you’re undertaking the challenge of being more experimental with your cooking. There is always a big danger of overwhelming yourself and becoming disillusioned if you take on cooking ideas that end in failure. That’s not what you want. Instead, you need to be able to keep up that momentum, and that means starting slowing and building up your confidence in the kitchen. Over time, you will get better and better at experimenting with food.
Experimenting with your cooking is not something that has to be scary or daunting. It can be a lot of fun, and that’s what you should embrace about it.
Via #FoodandDrink I| By Jona Park